Pour & Plan.
Other · Cocktail

Bloody Caesar

Savory · See method

Coral citrus cocktail in a coupe with a grapefruit garnish

Ingredients

Listed recipe quantities, before ice dilution. Ice, equipment and garnish are additional.

IngredientAmountRole
Vodka44.4 mlBase spirit: flavour and alcoholic structure.
Clamato juice118.3 mlLength, aroma or texture; add sparkling ingredients at serving.
Worcestershire Sauce2 dashSpecialist ingredient: follow the named recipe and product label.
Tabasco2 dashSpecialist ingredient: follow the named recipe and product label.
Horseradish1 barspoonFresh or pantry ingredient: follow the stated preparation and unit.
to taste

Method

  1. Coat the rim of a tall glass with celery salt, fill with ice and set aside.
  2. Add the vodka, Clamato juice, Worcestershire sauce, Tabasco and horseradish into a mixing glass with ice.
  3. Pour back and forth into another mixing glass a few times to combine.
  4. Strain into the prepared glass.
  5. Garnish with a celery stalk, cucumber spear and lime wedge.

Glass: See method
Garnish: None specified

Bar Assistant catalogue · Open recipe source

Explore similar ingredients

Build

Bloody Mary

Contemporary Classics, IBA Cocktail, Savory

Highball