Ingredients
Listed recipe quantities, before ice dilution. Ice, equipment and garnish are additional.
| Ingredient | Amount | Role |
|---|---|---|
| Galliano | 20 ml | Modifier: flavour, sweetness and/or bitterness; check the bottle. |
| Triple Sec | 20 ml | Modifier: flavour, sweetness and/or bitterness; check the bottle. |
| Orange juice | 20 ml | Juice: acidity, fruit and volume vary by ingredient. |
| Cream | 10 ml | Fresh or pantry ingredient: follow the stated preparation and unit. |
Method
- Pour all ingredients into shaker filled with ice. Shake briskly for few seconds. Strain into chilled cocktail glass.
Glass: Coupe
Garnish: None specified
Bar Assistant catalogue · Open recipe source