Pour & Plan.
Stir · Cocktail

Amalfi Frappe

Citrusy, Herbal, Sweet, Sour · Highball

Coral citrus cocktail in a coupe with a grapefruit garnish

Ingredients

Listed recipe quantities, before ice dilution. Ice, equipment and garnish are additional.

IngredientAmountRole
Limoncello44.4 mlModifier: flavour, sweetness and/or bitterness; check the bottle.
Lemon juice29.6 mlJuice: acidity, fruit and volume vary by ingredient.
Strega22.2 mlModifier: flavour, sweetness and/or bitterness; check the bottle.
Simple Syrup7.4 mlSweetener or flavoured sweetener; concentration matters.
2:1
Bitters3 dashConcentrated seasoning; keep its stated unit.
Lemon bitters

Method

  1. Combine the ingredients in a glass, then add shaved ice and stir briefly to incorporate.
  2. Top with more shaved ice and garnish.

Glass: Highball
Garnish: Lemon zest and fennel flower (optional)

Bar Assistant catalogue · Open recipe source

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