Ingredients
Listed recipe quantities, before ice dilution. Ice, equipment and garnish are additional.
| Ingredient | Amount | Role |
|---|---|---|
| Gin | 45 ml | Base spirit: flavour and alcoholic structure. |
| St-Germain | 25 ml | Modifier: flavour, sweetness and/or bitterness; check the bottle. |
| Campari | 7.5 ml | Modifier: flavour, sweetness and/or bitterness; check the bottle. |
Method
- Stir with ice and strain into a chilled rocks glass over ice.
Glass: Lowball
Garnish: Garnish with orange and lemon twists.
Bar Assistant catalogue · Open recipe source