Ingredients
Listed recipe quantities, before ice dilution. Ice, equipment and garnish are additional.
| Ingredient | Amount | Role |
|---|---|---|
| Gin | 45 ml | Base spirit: flavour and alcoholic structure. |
| Lime juice | 15 ml | Juice: acidity, fruit and volume vary by ingredient. |
| Raspberry Syrup | 15 ml | Sweetener or flavoured sweetener; concentration matters. |
| Ginger syrup | 7.5 ml | Sweetener or flavoured sweetener; concentration matters. |
| Club soda | 90 ml | Length, aroma or texture; add sparkling ingredients at serving. |
Method
- Short shake all ingredients except soda water
- Strain into a highball glass filled with ice
- Top with soda water and stir.
Glass: Highball
Garnish: lime wedge or fresh raspberries
Bar Assistant catalogue · Open recipe source